Appleton White Jamaica Rum is a crisp, medium-bodied rum that is brilliantly clear and exceptionally smooth. It has a fuller, richer and more rounded character and flavor than other white rums.
Ultimate Beverage Challenge 91 points - Caribbean fruit such as pineapple and papaya combine with powdered sugar to give a fresh, clean nose. In the mouth there is a fair amount of weight and a touch of vanilla leading to a great, dry finish. (Apr 2016)
Unlike many other white rums, Appleton White Jamaica Rum has been aged for up to two years in oak barrels. The color is extracted by slowly filtering the rum through activated charcoal. Appleton White Jamaica Rum is highly mixable and serves as the perfect complement to soft drinks, fruit juices and exotic punches.
|Jamaica’s Nassau Valley is rum heaven, where Appleton Estate has been creating premium blended rums since 1749. Master Blender Joy Spence selects and oversees the blending of all Appleton Estate rums.